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Diet cook
DOM DR. JANKA BENEDIKA RADOVLJICA, ŠERCERJEVA ULICA 35, 4240 RADOVLJICA — Radovljica, Upper Carniola, Slovenia
25.02.2025Job requirements:
The candidate should have the following knowledge: nutrition, composition of diets.
The candidate must be able to or be capable of: receive kitchen supplies, use food preparation techniques, work in a hospitality team, handover the food preparation area, ensure cleanliness of food preparation area, maintain kitchen equipment at correct temperature, use cooking techniques, prepare meat products for use in a dish, plan menus, create a diet plan, cook meat dishes, comply with food safety and hygiene, identify nutritional properties of food, store raw food materials, dispose waste, order supplies.
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