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Kitchen porter
Zum Alten Beisl — Wien, Austria
09.01.2025Job requirements:
The candidate must be able to or be capable of: ensure cleanliness of food preparation area, use food cutting tools, use food preparation techniques, work in a hospitality team, follow control of substances hazardous to health procedures, handover the food preparation area, clean surfaces, handle glassware, comply with food safety and hygiene, carry out stock rotation, handle chemical cleaning agents, dispose waste, operate dishwashing machine, report on possible hazards.
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