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Cook
Mateřská škola, Hradec Králové, Kampanova 1488 — Hradec Králové, Czech Republic
24.01.2025Job requirements:
The candidate must be able to or be capable of: use food preparation techniques, maintain kitchen equipment at correct temperature, plan menus, store kitchen supplies, cook meat dishes, prepare dairy products for use in a dish, prepare bakery products, cook vegetable products, prepare desserts, comply with food safety and hygiene, control of expenses, handle chemical cleaning agents, advise on preparation of diet food, check deliveries on receipt.
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